{"id":302,"date":"2022-05-23T20:03:53","date_gmt":"2022-05-23T20:03:53","guid":{"rendered":"https:\/\/vistacucina.com\/?page_id=302"},"modified":"2023-04-04T15:31:39","modified_gmt":"2023-04-04T15:31:39","slug":"signature-dishes","status":"publish","type":"page","link":"https:\/\/vistacucina.com\/signature-dishes\/","title":{"rendered":"Signature dishes"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.18.0″ background_image=”https:\/\/vistacucina.com\/wp-content\/uploads\/2022\/09\/CHEESE-PLATE-02.jpeg” custom_margin=”||-17px|||” custom_padding=”14%||14%||true” animation_style=”zoom” animation_duration=”1400ms” border_width_all=”30px” border_color_all=”#ffffff” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.16″ width=”90%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/vistacucina.com\/wp-content\/uploads\/2022\/06\/logo-vistacucina-white.png” title_text=”logo vistacucina white” _builder_version=”4.17.4″ _module_preset=”default” width=”31%” module_alignment=”center” global_colors_info=”{}”][\/et_pb_image][et_pb_button button_url=”#contact” button_text=”CONTACT ME” button_alignment=”center” _builder_version=”4.17.3″ custom_button=”on” button_text_size=”12px” button_text_color=”#FFFFFF” button_bg_color=”#f62400″ button_border_color=”RGBA(255,255,255,0)” button_border_radius=”0px” button_letter_spacing=”1px” button_font=”Poppins|700|||||||” button_use_icon=”off” custom_margin=”29px||” custom_padding=”21px|45px|21px|45px|true|true” locked=”off” global_colors_info=”{}” button_text_color__hover_enabled=”on|hover” button_text_color__hover=”#f62400″ button_bg_color__hover_enabled=”on|hover” button_bg_color__hover=”RGBA(255,255,255,0)” button_border_color__hover_enabled=”on” button_border_color__hover=”#f62400″ button_letter_spacing__hover_enabled=”on” button_letter_spacing__hover=”1px” button_bg_enable_color__hover=”on”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ background_color=”#EAEAEA” custom_margin=”1px||23px|||” custom_padding=”80px||80px||true” border_width_all=”30px” border_color_all=”#ffffff” border_width_top=”0px” border_width_bottom=”0px” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.16″ width=”90%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” animation_style=”slide” animation_direction=”bottom” animation_duration=”1400ms” animation_delay=”500ms” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.3″ header_font=”Josefin Sans|||on|||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”40px” header_letter_spacing=”2px” header_line_height=”1.3em” header_3_font=”Babas Neu||||||||” header_3_font_size=”44px” header_font_size_tablet=”” header_font_size_phone=”20px” header_font_size_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

SIGNATURE DISHES<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.4″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.8em” header_font=”Josefin Sans|||on|||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”40px” header_letter_spacing=”3px” header_line_height=”1.3em” text_orientation=”center” max_width=”720px” module_alignment=”center” custom_margin=”-10px||” custom_padding=”||” text_text_align=”center” global_colors_info=”{}”]<\/p>\n

Taste is for everyone, therefore most of the recipes can be offered also Gluten Free (GF), Dairy Free (DF), Vegetarian (V), and Vegan (VG), upon request.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” make_equal=”on” _builder_version=”4.16″ width=”90%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” custom_padding=”||50px” animation_style=”slide” animation_direction=”bottom” animation_duration=”1400ms” animation_delay=”500ms” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.3″ header_font=”Josefin Sans||||||||” header_text_align=”left” header_text_color=”#b7b7b7″ header_font_size=”25px” header_line_height=”1.2em” header_2_font=”Roboto||||||||” header_2_text_color=”#b7b7b7″ header_2_font_size=”25px” global_colors_info=”{}”]<\/p>\n

Appetizers<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Summer Bloom<\/h5>\n
\n
Deep-fried squash blossoms<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”-84px||” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”right” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

The “Parmesan” Queen<\/h5>\n
\n
Eggplant Parmigiana
on a bed of Genovese pesto and black olives<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”-84px||” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”right” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF<\/h5>\n

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Fleur de Mere<\/h5>\n

Mixed fish carpaccio (raw, smoked, cured) on an arugula bed and pomegranate raisins<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF\/DF<\/h5>\n

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Fleur de Terre<\/h5>\n
\n
Carrots, raisins, and daikon flowers on a potato cream bed<\/div>\n<\/div>\n
\u00a0<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF\/DF\/V\/VG<\/h5>\n

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Gnocco fritto<\/h5>\n
\n
Fried Italian dough with charcuterie<\/div>\n<\/div>\n
<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.3″ header_font=”Josefin Sans||||||||” header_text_align=”left” header_text_color=”#b7b7b7″ header_font_size=”25px” header_line_height=”1.2em” header_2_font=”Roboto||||||||” header_2_text_color=”#b7b7b7″ header_2_font_size=”25px” global_colors_info=”{}”]<\/p>\n

Fresh Pasta<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Tagliatelle alla Bolognese<\/h5>\n
\n
Home made egg pasta noodles with meat ragu<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”-84px||” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”right” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

DF<\/h5>\n

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Tortelli, Tortellini, Ravioli & Cappelletti<\/h5>\n
\n
Home-made stuffed pasta with a filling of your choice (beef or duck meat, ricotta cheese and\/or vegetables)<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

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Gnocchi as you like<\/h5>\n
\n
Home made potato dumplings
with a seasoning of your choice<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Madama Lasagna<\/h5>\n
\n
Meat or vegetarian lasagna with home-made egg pasta<\/div>\n<\/div>\n
\u00a0<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

“Alla Chitarra”<\/h5>\n

“Chitarrine” pasta noodles with fresh duck ragout[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

DF<\/h5>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” make_equal=”on” _builder_version=”4.17.3″ width=”90%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” custom_padding=”||50px” animation_style=”slide” animation_direction=”bottom” animation_duration=”1400ms” animation_delay=”500ms” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.3″ header_font=”Josefin Sans||||||||” header_text_align=”left” header_text_color=”#b7b7b7″ header_font_size=”25px” header_line_height=”1.2em” header_2_font=”Roboto||||||||” header_2_text_color=”#b7b7b7″ header_2_font_size=”25px” global_colors_info=”{}”]<\/p>\n

from the Earth<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Rockfish “porchetta”<\/h5>\n
\n
Stuffed rockfish steak, seasoned Tuscany porchetta style
with saute\u00e9d kale and baked potatoes<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF\/DF\u00a0<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Courtyard delights<\/h5>\n
\n
Confit duck legs and pan-seared breast with mashed potatoes and
roasted vegetables<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Running chicken<\/h5>\n

Oven-roasted whole Cornish hen with mixed roasted root vegetables
Catch it!<\/p>\n

 <\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF\/DF<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Ossobuco alla Milanese<\/h5>\n
\n
Veal shank Milanese on a bed of zaffran rice<\/div>\n<\/div>\n
<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF<\/h5>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.3″ header_font=”Josefin Sans||||||||” header_text_align=”left” header_text_color=”#b7b7b7″ header_font_size=”25px” header_line_height=”1.2em” header_2_font=”Roboto||||||||” header_2_text_color=”#b7b7b7″ header_2_font_size=”25px” global_colors_info=”{}”]<\/p>\n

from the Sea<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Salty life<\/h5>\n
\n
Salt crusted sea bass served with heirloom carrots
and lemon cream sauce<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

‘mpepata di cozze<\/h5>\n
\n
Fresh mussels sauteed in their juice with white wine, tomato sauce
and black pepper<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF\/DF<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Caciucco alla Livornese<\/h5>\n

Fish stew with the catch of the day, cooked in fresh tomato sauce,
herbs mix and a hint of garlic<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF\/DF<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Ocean bites<\/h5>\n
\n
Pan fried shark meat bites with Granny Smith apple slaw and daikon chips<\/div>\n<\/div>\n
<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

GF<\/h5>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” make_equal=”on” _builder_version=”4.17.3″ width=”50%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” module_alignment=”center” custom_padding=”||50px” animation_style=”slide” animation_direction=”bottom” animation_duration=”1400ms” animation_delay=”500ms” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.3″ header_font=”Josefin Sans||||||||” header_text_align=”left” header_text_color=”#b7b7b7″ header_font_size=”25px” header_line_height=”1.2em” header_2_font=”Roboto||||||||” header_2_text_color=”#b7b7b7″ header_2_font_size=”25px” global_colors_info=”{}”]<\/p>\n

Desserts<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Tiramis\u00f9<\/h5>\n

Lift you up…as the name say[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Zuppa inglese<\/h5>\n
\n
Creamy multilayer sponge cake with chocolate and egg custard<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.16″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Latte brul\u00e9<\/h5>\n

Caramel and vanilla-flavored flan, the way “mamma” makes it<\/p>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.17.3″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Zabaione<\/h5>\n

Golden smooth egg custard with a touch of Marsala wine, choose your favorite dipping media<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

[\/et_pb_text][et_pb_divider color=”#636363″ divider_style=”dotted” _builder_version=”4.17.3″ custom_margin=”||11px” custom_margin_tablet=”” custom_margin_phone=”-12px||” custom_margin_last_edited=”on|desktop” custom_padding=”17px||” custom_padding_tablet=”” custom_padding_phone=”0px||” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.17.3″ text_font=”Roboto|300|||||||” text_text_color=”#666666″ text_font_size=”17px” text_line_height=”1.2em” header_5_font=”Abel|600|||||||” header_5_text_color=”#000000″ header_5_font_size=”20px” header_5_line_height=”1.2em” global_colors_info=”{}”]<\/p>\n

Baci di Dama<\/h5>\n
\n
Home-made hazelnut cookies sealed with a layer of melted dark chocolate<\/div>\n<\/div>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.3″ text_font=”Amiri||||||||” text_text_color=”#666666″ text_font_size=”18px” text_line_height=”1.2em” header_5_font=”Josefin Sans|600|||||||” header_5_text_align=”right” header_5_text_color=”#000000″ header_5_font_size=”18px” header_5_line_height=”1.2em” custom_margin=”-84px||” custom_margin_tablet=”” custom_margin_phone=”-17px||” custom_margin_last_edited=”on|desktop” header_5_text_align_tablet=”” header_5_text_align_phone=”left” header_5_text_align_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

V<\/h5>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.18.0″ background_image=”https:\/\/vistacucina.com\/wp-content\/uploads\/2022\/09\/OMELETTE-WITH-ZUCCHINI-AND-GOAT-CHEESE-01-.jpeg” parallax=”on” parallax_method=”off” custom_padding=”11%||11%||true|” border_width_all=”30px” border_color_all=”#ffffff” border_width_top=”0px” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.16″ width=”90%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” animation_style=”slide” animation_direction=”bottom” animation_duration=”1400ms” animation_delay=”500ms” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.4″ text_font=”||||||||” text_text_color=”#ffffff” text_font_size=”22px” text_line_height=”1.8em” header_font=”Josefin Sans|||on|||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”40px” header_letter_spacing=”3px” header_line_height=”1.3em” text_orientation=”center” custom_padding=”||” text_text_align=”center” global_colors_info=”{}”]<\/p>\n

A cooking style that is modern in look but authentic in taste.<\/span><\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.17.4″ header_font=”Josefin Sans|||on|||||” header_text_align=”center” header_text_color=”#ffffff” header_font_size=”40px” header_letter_spacing=”2px” header_line_height=”1.2em” header_3_font=”Babas Neu||||||||” header_3_text_align=”center” header_3_text_color=”#FFFFFF” header_3_font_size=”50px” custom_padding=”21px||” header_font_size_tablet=”” header_font_size_phone=”20px” header_font_size_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

TASTE “CREATIVE” FOOD<\/h3>\n

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CUSTOMER REVIEWS<\/h2>\n

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Thanks, for sharing!<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.16″ width=”90%” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|tablet” max_width=”1200px” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|phone” animation_style=”slide” animation_direction=”bottom” animation_duration=”1400ms” animation_delay=”500ms” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.18.0″ text_font=”||||||||” text_text_color=”#666666″ text_font_size=”16px” text_line_height=”1.8em” header_4_font=”Babas Neu||||||||” header_4_text_color=”#000000″ header_4_line_height=”1.6em” header_6_font=”||||||||” header_6_text_color=”rgba(0,0,0,0)” header_6_font_size=”1px” header_6_line_height=”0.1em” background_color=”#ffffff” custom_padding=”50px|50px|50px|50px|true|true” box_shadow_style=”preset1″ box_shadow_vertical=”14px” box_shadow_blur=”80px” box_shadow_color=”rgba(196,196,196,0.3)” global_colors_info=”{}”]<\/p>\n

\"\"\u00a0 \u00a0 Bettina Holm<\/h4>\n

Riccardo is an incredible Chef! His Italian background together with so many years abroad have allowed him to develop a unique combination of presentation and culinary skills. I strongly recommend Riccardo for any needs you might have.<\/p>\n

\"\"<\/p>\n

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\"\"\u00a0 \u00a0 \u00a0 \u00a0OLIVIA CASA MONDAY<\/h4>\n

Riccardo has been catering all my parties and all my dinners for the last 4 years. His talent is incredible, he has been able to create something new for all my guests every time and I have always received compliments. We also created the so-called “A Tavola Club” in Denver, where 6 to 8 couples used to get together once a month for a gourmet dinner, and every month Riccardo prepared a special menu for us… everyone has always wished to come back for more of his dishes!<\/p>\n

\"\"<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.20.2″ text_font=”||||||||” text_text_color=”#666666″ text_font_size=”16px” text_line_height=”1.8em” header_4_font=”Babas Neu||||||||” header_4_text_color=”#000000″ header_4_line_height=”1.6em” header_6_font=”||||||||” header_6_text_color=”rgba(0,0,0,0)” header_6_font_size=”1px” header_6_line_height=”0.1em” background_color=”#ffffff” custom_padding=”50px|50px|50px|50px|true|true” box_shadow_style=”preset1″ box_shadow_vertical=”14px” box_shadow_blur=”80px” box_shadow_color=”rgba(196,196,196,0.3)” global_colors_info=”{}”]<\/p>\n

\"\"Lisa Capezzuoli<\/h4>\n

.<\/h6>\n

Riccardo is a super chef. I had the honor to try his cooking at multiple events in Denver. His cooking is not just delicious, he is also very creative and can prepare custom menus which surprise people and tastes! 5stars plus.<\/p>\n

\"\"<\/p>\n

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Contact me<\/h2>\n

Either you wish to attend a cooking class or have your meal ready at home, contact me for information and I’ll get back to you soon!<\/p>\n

[\/et_pb_text][et_pb_contact_form email=”info@vistacucina.com” _builder_version=”4.20.2″ _module_preset=”default” _unique_id=”e0d7077c-5fdd-49c2-b3c8-eb8f0e545563″ custom_padding=”|70px||70px||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_contact_field field_id=”Name” field_title=”Name” _builder_version=”4.16″ global_colors_info=”{}” button_text_size__hover_enabled=”off” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_text_color__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_border_width__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_border_color__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_border_radius__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_letter_spacing__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_bg_color__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off” theme_builder_area=”post_content”][\/et_pb_contact_field][et_pb_contact_field field_id=”Email” field_title=”Email Address” field_type=”email” _builder_version=”4.16″ global_colors_info=”{}” button_text_size__hover_enabled=”off” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_text_color__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_border_width__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_border_color__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_border_radius__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_letter_spacing__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_bg_color__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off” theme_builder_area=”post_content”][\/et_pb_contact_field][et_pb_contact_field field_id=”Message” field_title=”Message” field_type=”text” fullwidth_field=”on” _builder_version=”4.16″ global_colors_info=”{}” button_text_size__hover_enabled=”off” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_text_color__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_border_width__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_border_color__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_border_radius__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_letter_spacing__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_bg_color__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off” theme_builder_area=”post_content”][\/et_pb_contact_field][et_pb_contact_field field_id=”Privacy” field_title=”Privacy” field_type=”checkbox” checkbox_options=”%91{%22value%22:%22I have read and accept the Privacy Policy%22,%22checked%22:0,%22dragID%22:-1,%22link_url%22:%22\/privacy-policy\/%22}%93″ fullwidth_field=”on” _builder_version=”4.17.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_contact_field][\/et_pb_contact_form][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ background_color=”#EAEAEA” custom_padding=”12%|12%|12%|12%” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.17.4″ header_font=”|600|||||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”25px” header_line_height=”1.2em” header_2_font=”|600|||||||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n

Riccardo Renna
Private Chef<\/h2>\n

Sarasota & Gulf Coast (Florida)<\/h4>\n

 <\/p>\n

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Phone: (+1) 720 285 8485<\/a>
Email: info@vistacucina.com<\/a><\/p>\n

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SIGNATURE DISHESTaste is for everyone, therefore most of the recipes can be offered also Gluten Free (GF), Dairy Free (DF), Vegetarian (V), and Vegan (VG), upon request.AppetizersSummer Bloom Deep-fried squash blossoms GFThe “Parmesan” Queen Eggplant Parmigiana on a bed of Genovese pesto and black olives GFFleur de Mere Mixed fish carpaccio (raw, smoked, cured) on […]<\/p>\n","protected":false},"author":1,"featured_media":453,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"yoast_head":"\nTaste my Signature dishes - Italian Private Chef in Sarasota FL<\/title>\n<meta name=\"description\" content=\"Try out my Italian and Mediterranean home-made dishes, from pasta to deserts, fresh ingredients with gluten-free, veggy and vegan options.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vistacucina.com\/signature-dishes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taste my Signature dishes - 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